one package organic black beans
one pig pot
3 New mexico chilies
3 bay leaves
1 spoon full salt
organic oregano 1 tsp
one whole head garlic
one chopped onion
fill with water
add 1/4 cup olive oil (evoo)
smoked pepper blend 1 tsp
bring to a boil
simmer 2 hours
take out garlic and chilies
smash them through a strainer and back into the pot (use the stock of the beans to really get it all back in the soup pot
simmer another two hours
done
eat with some salad
a fried egg
and a bit of fried cheese ( I use kasheri)
so good!
have a great day:)
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